Naturally light, this Peruvian bean is a fantastically versatile bean with a range and depth perfect for those looking for an enjoyable, easy-drinking decaf. With a nutty, almost malty, aroma and chocolatey base, the first sip gives flavours of a rich tea biscuit, soon making way for a wave of roasted nuts that flows over the tongue. High notes of hazelnut and sweetened honey give way to a clean finish, leaving the palate refreshed and fragrant.